INGREDIENTS FOR TURKISH MARKET (HALAL CERTIFIED)

ROLLIT PRODIMPEX SRL Voluntari

0745-121748

Detalii

ROLMIX CHK 30 – complete brine blend for tenderizer poultry meat (chicken, turkey), with high capacity of water retention (30% - 50%), minimum cooking losses of Doner and grill that preserves juiciness.

ROLMIX SUCUK – technological blend for sucuk. Decreases maturation time, increases the yield and improves the texture without ring.

EMTEX – fibers and alginate blend for poultry (chicken, turkey) skin emulsion

ET-TEX – fibers blend to increase the texture, preserve juiciness for kofte, kɪyma, doner and burger. Also offers an excellent forming.

FIBTEX SKD – NON – allergenic fibers blend to increase the texture, preserve juiciness for kofte, kɪyma, doner and burger. Also offers an excellent forming.

ROLFRESH® ACTIV – created to extend the shelf-life and to enhance the color of minced meats, convenience foods, kofte, burgers, etc. Dosage 0,5%. This product is similar BOMBAL.

ROLMIX EMP – complete functional blend including flavours for emulsifying salami and sosis.

ROLMIX® PILIC JAMBON 100 – for cooked poultry jambon (ham), processed in tumbler or mixer (60% - 100% yield)

ROLMIX® DANA JAMBON 100 – for cooked beef jambon (ham), processed in tumbler or mixer (60% - 100% yield).

ROLAROMA RM – beef flavor for all meat applications

ROLSMIKE LT 2 – smoke flavor for sosis salami

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